Artisan Demi-Baguettes

Everyone loves a baguette! The baguette’s high ratio of crust to crumb makes for a texturally unparalleled experience. Make this artisan style bread at home. And don’t be shy about tearing into it as soon as it’s cooled enough to handle; not much beats a hot baguette fresh from the oven, slathered with salted butter…

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Max’d Out Sourdough Boule

  This oversized sourdough boule is designed to fully utilize all of the space available in your Challenger Bread Pan. At just over 1300 grams of finished dough, this loaf makes a statement as a centerpiece on any table, an impressive surprise gift for friends, or a great way to fill out a week’s worth…

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